Consistency in Roasting


Rob Hoos

Coffee roasting consultant, author and educator, Iteration.Coffee

Presenter

Rob Hoos is a coffee roasting consultant and owner of Iteration.Coffee. Rob is the author of Modulating the Flavor Profile of Coffee and has been a roaster since 2008. He has extensive experience in the specialty coffee industry, including roasting, training, purchasing and profile evaluation. He is a subject matter expert for the Specialty Coffee Association (SCA) and conducts coffee roasting workshops online and in-person at his lab in Rainier, Oregon.

 

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Tasting the Roast Curve: Finding Our Way to the Perfect Profile