Engineering Coffee: The Food Engineer's Role in the Coffee Industry
Welcome to Roast Audio Articles. Roast focuses on coffee from a technical perspective, covering the art, science and business of coffee roasters.
Presenting: "Engineering Coffee: The Food Engineer's Role in the Coffee Industry" by Luz Stella Artajo Medina. This article originally appeared in Roast magazine's January/February 2021 issue.
This audio article was narrated by Lily Kubota, recorded and produced by Upright Recording Studio, and published by Roast magazine.
Advertisement