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Stories
Strengthening Organic Enforcement: Changes to the USDA Organic Regulations
By Silke Fuchshofen
Coffee Review: The World & the Cupping Table—25 Years of Change
A retrospective of the past 25 years in the coffee industry by Ken Davids
NORM ROAST: A Protocol to Compare Energy Efficiency in Roasting Machines
By Marko Luther and Dave Baxter